Agriculture Reports

Three takeaways from the summit: Ways to hone skills, boost engagement and restore bison herds

Canadian agriculture has tremendous potential – but an innovation drain is slowing it down

What we heard at one of the world’s largest gatherings of climate experts

The $580-billion opportunity to leverage natural capital

The trade-offs of Canada’s supply management system amid a shifting global food market

Feeding the crisis: The tariff toll on food insecurity

Introducing a national roadmap that can unlock Canada’s potential as an agriculture powerhouse.

How indoor agriculture can serve as a local food source in northern—and urban—settings Vertical farming is a form of controlled environment agriculture (CEA), that gives growers more control over the environment they tend their crops in, which can be advantageous in challenging growing conditions. Indoor vertical farming was set to take off in a big […]

Canada’s greenhouse sector is a hotbed for growth. Greenhouses specializing in fruits and vegetables in Canada have increased

The world’s top food producers are on the move. Making sustainable agriculture a strategic priority, Canada’s peers are laying the foundations for formidable

Canada’s agrifood sector contributes over 136 MT to the country’s annual emissions tally. By 2050, these emissions are expected to rise above 196 MT—representing 19% of the national total

Canada’s agricultural skills crisis is already one of the world’s worst.